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Preparation Time10 minutes
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Serving Size4 People
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View Time
Ingredients
Nutrition
176 kcal per serving
- Daily Value*
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17g fat
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7g protein
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3g fiber
Directions
Step 1
Soak the bulgur wheat in a bowl filled with water. Leave it soaking for 20 minutes.
Step 2
Drain and transfer the bulgur to a salad bowl. Stir in all the tabouli salad ingredients.
Step 3
Toss well and serve.